Owner: Rigo Secondo
Annual production: 30.000 bottles
Export sales: 15%
Spoken language: English

The wine-cellar RIGO is situated in DIANO D'ALBA, in the heart of the famous DOLCETTO wine-growing area.
The family-run farm, specialized in oenological field, vinifies grapes grown on its own land, in the observance of the law CEE 2078/92, about the nature defense.
Its vineyards cover a total area of c. 90.000 mý, most of which are located in the esteemed SORI' PIADVENZA, at an altitude of c. 400 mt. a.s.l.
Here the soil (fertile with the presence of calcareous marls) and the exposure (in prevalence at SOUTH - SOUTH-EAST) give quality grapes which, after a traditional wine-making, will produce choice Wines.
IGO

Wine:
Dolcetto di Diano D'Alba DOC "VIGNETO PIADVENZA" - 13
Dolcetto di Diano D'Alba DOC - 12
Barbera D'Alba DOC - 13
Barbera D'Alba DOC SUPERIORE - 14
Nebbiolo D'Alba DOC - 13,5
Langhe DOC Chardonnay - 12
Soil: calcareous
Vineyard's Surface area: 9 Ha
Grapes Variety: Dolcetto - Barbera - Nebbiolo - Chardonnay
Exposure: SOUTH - SOUTH-EAST
Geographic Location: Langhe ( Piedmont)